Steak in spanish
filete
pronunciation: filete part of speech: noun
pronunciation: filete part of speech: noun
In gestures
steak = filete, chuleta, bistec, bisté.
Example: Steaks are the most popular cut of meat to throw on a grill.more:
» beef steak [beefsteak] = bistec de ternera, bisté de ternera, filete de ternera, chuleta de ternera.
Example: A quarter of an hour is generally sufficient time to broil a beef steak.» chuck steak = filete de aguja de ternera.
Example: Chuck steak is a tougher cut of meat that requires a little more cooking to bring out the rich flavours.» griddled steak = filete a la plancha.
Example: This dish, billed as the house specialty, was just an unremarkable griddled steak topped with some green bell peppers and green onions.» grilled steak = filete a la parrilla, filete a la brasa, chuleta a la parrilla, chuleta a la brasa.
Example: Toasted walnuts is the perfect finishing touch on grilled steaks.» rump steak = filete de lomo de ternera.
Example: Rump steak is one of the most common although this can sometimes be a little tough so a bit of care is needed when cooking.» steak tartar(e) = filete tártaro, bistec tártaro. [También usado al revés tartar(e) steak]
Example: The biggest compliment you can pay a bistro is to order their steak tartare, as it means you trust the quality of their meat.» tartar(e) steak = filete tártaro, bistec tártaro. [También usado al revés steak tartar(e)]
Example: Tartare steak, made from beef or venison, is a rather elegant dish that is easy to prepare at home.